Bala-Vegetable

Bala-Vegetable Oncom immediately spoiled the family as soon as they ate it.

Crunchy texture and delicious taste are the hallmarks of the Oncom Bala-Bala Vegetable Recipe.

With a special taste, Oncom Bala-Bala Vegetable Recipe is suitable to complement this dinner menu.


Serving: 10 pieces

Material:

2 carrots, sliced a match

4 pieces of cabbage leaves, sliced

25 grams of bean sprouts

150 grams of oncom, roasted, roughly chopped

2 sprigs of chives, cut 2 cm

100 grams of medium protein flour

75 grams of sago flour

1 1/2 teaspoons baking powder

1 egg

225 ml of ice water

1000 milli of cooking oil

Ground spices:

4 cloves garlic

2 teaspoons of salt

1/4 teaspoon ground pepper

1/2 teaspoon granulated sugar

1/2 teaspoon coriander

1. Mix well the spices, carrots, cabbage, bean sprouts, oncom, chives, flour, sago flour, baking powder, eggs and water.

2. Take 1 spoonful of vegetable mixture. Fry the reinforcements in the oil that has been heated until cooked.

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