Make the Green Moonlight Tea
Friday, April 17, 2020
Nowadays, processed foods and drinks made from green tea are so popular among teenagers. You who also like green tea, can make it as a bright moon topping, you know.
Ingredients for Making Green Moonlight Tea:
400 gram flour
1 chicken egg
Green tea powder 2 teaspoons
Baking powder ½ teaspoon
Baking soda ½ teaspoon
800 ml liquid milk
Unsalted butter 2 tablespoons
Salt ½ teaspoon
10 tablespoons sugar
Toppings (kitkat green tea, cheese, meses)
How to make Green Moonlight Tea:
Combine flour, beaten eggs, green tea powder, baking powder, liquid milk salt, and sugar in one container. Stir until evenly distributed and make sure there is no lumpy flour.
Leave the dough for about 10 minutes and cover with a napkin.
Add baking soda that has been dissolved with water in the mixture and back to stir until smooth.
Heat the stove over medium heat and prepare moonlight prints. Spread the butter on the mold and pour the mixture in the teflon. Roll out the dough to fill the mold and wait for it to cook. The appearance of the pore in the dough is one sign of ripe dough.
Lift the light of the ripe moon and spread with butter. Give toppings according to your taste, don't forget to also add green tea kitkat so that the bright taste of green tea moon is more leverage.
Bright green tea can be directly enjoyed.